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Summer Ham Yum |
Brought this ham on sale for $30, before doing the $21 Challenge. Now to see how many meals we can make from it to make it worth while purchase. Last night was fresh warm glazed ham. Glazed with a mixture of Honey, Brown sugar, chopped pineapple, ground ginger, and apple cider vinegar. Was a great way to use up the leftover pineapple we had. Tonight we will be having cold sliced ham, with lemon, ginger and turmeric rice.
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Served the ham with this salad made with vegetables fresh from our garden. |
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Also had a potato salad with fresh chives from our garden. |
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And to brighten up our dining table, some fresh sunflowers from our garden. |
It was a lovely meal, and a great time with DD10 who helped make the meal. She felt good helping, and ate her dinner all up.
Tonight will try and get DS12 to help with dinner.
I have been reading your blog and I really like it. I have added your blog to my blog list if that OK. look forward to reading more.
ReplyDeleteTake care
Deb
Thanks Deb :)
DeleteI like reading your blog too